Summary:
The sterilizer takes advantage of high temperature disinfection principke, which destroys cell bioplasm, denatures protein and concentrates electrolyte to kill microorganisms So all microorganisms can be killed in a certain heating time.

Features:
1. Precise: high-precision microprocessor temperature controller makes temperature control precise and reliable.
2. Rapid: time of desiccation and sterilization is obviously shortened by rapid temperature-rising, forced-air convetion, direct passing of dry and hot air through heated object.
3. Safe: automatically stop when the temperature is beyond limit to ensure safety of both personnel and instrument.
4. Convenient: it provide operators with convenience by air inlet adjustment, timing control, shelf movement and easy chamber cleaning.